Raspberry Yogurt

Raspberry Yogurt

Yield: 1

Ingredients

  • 8 Tbsp Almased
  • 10 oz bottled or filtered water
  • 6 oz plain fat-free yogurt
  • 1/4 cup fresh raspberries
  • 1 tsp vanilla extract

One portion contains

  • 294 calories
  • 39 g protein
  • 32 g carbohydrates
  • 1 g fat

Preparation

In a blender or Blender Bottle®, combine Almased, liquid and other ingredients. You may add ice, if desired. Blend or shake until smooth and enjoy right away.

Print Recipe